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Homemade Vinaigrette 

We have a favorite homemade ranch dressing, that I previously shared on my blog, and it doesn’t even compare to store bought dressing!  This week I made a salad with dinner and decided to make a vinaigrette, something lighter than the ranch.  We were at a friend’s house for dinner one day and she made this simple but delicious salad dressing.  Later, she gave me a little card with the handwritten recipe on it and we still use it all the time!

1/4 cup sugar, 1/4 cup vinegar

1/2 cup oil (we use canola)

2 tsp garlic salt (to taste)

Mix and shake.

That’s it!  So easy and delicious!


I’m organizing material this evening to begin a new Bible study next week with Lacey.  It’s the perfect time of year to reflect on gratitude and thanksgiving as we enter the holiday season.  I’ll share more information about this study later. 

I am thankful for my friends, family and fellow bloggers that are visiting this site and offering feedback.  My stats are showing a lot of traffic/details and I’m excited!  It’s so much fun to share recipes with other people that enjoy cooking.  It doesn’t have to be boring or a daily chore.  Why not be creative, have fun, experiment and really love the food you make?  Why not try our best to serve our family delicious and healthy meals?  

I’m thankful for those that are sending me tips and offering advice!  We all need help and encouragement if we want to learn and do our best, right?  Let’s keep building each other up, sharing our passion and enjoying life!