We have never been a fan of egg salad but I saw this recipe and decided to give it a try awhile back. I’m always looking for new recipes! There isn’t too much mayo (yay!) but yet full of yummy ingredients!
This easy recipe makes 4-5 sandwiches. We enjoyed this for lunch with kettle chips and baby carrots. I’m not sure it’s THE best egg salad but it’s delicious! It’s a little thick and hard to spread so if I ever make it again I will probably use less cheddar and/or cream cheese.