muffins

This Pinterest recipe (from thismamacooks!) is a keeper for sure!  It’s a good basic recipe that can be mixed up to change flavors.  The grocery store didn’t have fresh raspberries but they had great looking blackberries so I used them instead.  I also swapped out the raspberry yogurt for vanilla yogurt.  You can also use frozen berries.  They were very moist and delicious for breakfast with a side of peaches.

Raspberry Yogurt Muffins

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