Pork chops

This is one of those facebook recipes going around recently.  It looks really good but the picture is very deceiving and I’m pretty sure it belongs with a different recipe.  I used boneless chops and at 6 hours on low, the meat was falling apart.  It was hard to get one out of the crock in one or two pieces.  Maybe 5 hours would be better.  It had a good flavor but again, it didn’t look like this photo.  Served it with mashed potatoes and green beans.

I saved this recipe to share on here but it’s not one I’ll make again probably.

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